Brown Sugar Bourbon Peach Sauce

Ingredients:

3 to 4Tbs. bourbon
3 Tbs. dark brown sugar
1Tbs. butter
1Tbs. lemon juice
1 tsp. vanilla
Pinch of salt
2 large or 3 small peaches,peeled,pitted and sliced

Ingredients:

Combine all ingredients except peaches in a medium pan over medium-low heat. Stir until brown sugar dissolves. Add peaches and simmer. Serve over vanilla ice cream or frozen yogurt.